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Ailsa Craig Onion
A legendary exhibition onion renowned for producing impressively large, globe-shaped bulbs with golden skin and exceptionally mild, sweet flesh. A ...
View full detailsAutumn Beauty Sunflowers
An explosion of 4–6 inch blooms in the rich jewel tones of fall — deep golds, burnt oranges, burgundies, and russet reds on branching plants. This ...
View full detailsBaby Blue Hubbard Squash
A compact version of the beloved Hubbard squash — slate-blue teardrop fruits weighing 6–8 pounds with deeply sweet, fine-grained, brilliant orange ...
View full detailsBig Max Pumpkin
This extra-large Cucurbita maxima pumpkin is often grown for county fairs and Halloween displays, and can weigh 100 lbs or more when well grown. Th...
View full detailsBrandywine Black Tomato
Brandywine Black is a luscious, complex heirloom revered for its large, burgundy-purple fruits with dark shoulders and a flavor unlike any other to...
View full detailsBurgess Buttercup Squash
A classic New England heirloom winter squash with dark green, ribbed skin and a distinctive turban button — inside, the orange flesh is buttery smo...
View full detailsCalibra F1 Onion
A dependable F1 white storage onion with exceptional keeping quality and a mild, sweet flavor that only improves in the cellar. Globe-shaped bulbs ...
View full detailsCherokee Long Ear Small Corn
This rainbow-colored Cherokee Long Ear Small popcorn, a blend of several strains passed down through generations, offers both beauty and flavor. It...
View full detailsCinderella Pumpkin
A vivid French heirloom — the fairytale pumpkin come to life — with brilliant orange-red, deeply ribbed, flattened fruits averaging 15–20 pounds. R...
View full detailsCinderella Pumpkin
Cinderella Pumpkin — named for its uncanny resemblance to the fairy tale coach — is a spectacular French heirloom with a deeply ribbed, flattened s...
View full detailsCommon Chives
Common Chives are the most versatile and kitchen-friendly herb you can grow — their slender, hollow, bright-green blades carry a mild, delicate oni...
View full detailsConnecticut Field Pumpkin
Also known as Big Tom or Yankee Cow Pumpkin, this pre-1700 cultivar of Native American origin remains one of the most popular varieties for large H...
View full detailsCortland F1 Onion
A high-yielding F1 long-day white onion with mild, sweet flavor and outstanding storage potential. Thick, globe-shaped bulbs develop clean white sk...
View full detailsCortland Onion
Cortland is a mild, sweet yellow onion with golden-tan skin and crisp, white flesh that delivers clean, mellow flavor raw or cooked. Its juicy laye...
View full detailsDagan F1 Brussels Sprouts
An early, reliable F1 Brussels sprouts variety producing firm, well-flavored buttons on strong, sturdy stalks perfect for both stalk and loose harv...
View full detailsDolciva Carrot
4.0 / 5.0
2 Reviews
An extraordinary storage carrot with exceptional sweetness that intensifies in cool soil — one of the sweetest carrots available for long-season pr...
View full detailsDoubled Chinensis Mix Dianthus
A vibrant, fully doubled dianthus mix producing a rainbow of fringed blooms in pink, red, white, and bicolor combinations with a sweet, clove-like ...
View full detailsDynamic Mix Scabiosa
An extraordinary scabiosa blend producing an elegant array of lavender, pink, deep rose, white, and near-black pincushion blooms on long, wiry stem...
View full detailsEchinacea Purpurea
The iconic purple coneflower — bold, daisy-like blooms with drooping rosy-purple petals surrounding raised, spiny orange-brown centers that attract...
View full detailsEnglish Thyme
English Thyme is the most essential culinary thyme — a low-growing perennial with tiny, aromatic grey-green leaves and a complex, herbaceous flavor...
View full detailsEnglish-Vera Lavender
Vera Lavender is the classic English lavender — a compact, well-branched variety producing an abundance of long, straight stems topped with intense...
View full detailsGarbanzo Golden Dragon Bush Bean
Golden Dragon is a unique and productive bush bean that yields plump, golden-yellow pods with the distinctive, nutty flavor of garbanzo chickpeas. ...
View full detailsGarden Huckleberry
Garden Huckleberry is a productive 18-inch plant bearing heavy yields of dull black berries at full maturity that keep very well both on and off th...
View full detailsGarlic Chives
Garlic Chives bring a delightful dual flavor to the kitchen — flat, strap-like leaves with a gentle, grassy onion flavor accented by a mild, unmist...
View full detailsGerman Winter Thyme
German Winter Thyme is a robust, cold-hardy perennial with dark-green, somewhat broader leaves and a strongly aromatic, savory flavor slightly more...
View full detailsGlass Gem Corn
Glass Gem Corn is one of the most astounding varieties in the plant kingdom — an heirloom flint corn developed by Cherokee farmer Carl Barnes that ...
View full detailsHabanero Pepper
Cultivated in the Yucatan, Trinidad, and West Indies, this very aromatic and flavorful hot pepper is a staple of Caribbean curries and jerk sauces....
View full detailsHoney Boat Delicata Squash
An improved delicata squash selection with intensified sweetness, richer color, and better uniformity than standard types — the same beloved cream-...
View full detailsHopi Black Dye Sunflower
A sacred Native American heirloom sunflower grown for millennia by the Hopi for its seeds, which produce a stunning blue-black dye for textiles and...
View full detailsHowden Pumpkin
The classic Jack-o'-lantern pumpkin of autumn — perfectly round, deep orange, heavily ribbed fruits averaging 10–20 pounds with a strong, thick han...
View full detailsHyssop Anise
Anise Hyssop (Agastache foeniculum) is a native herb of the North-Central United States, known for its striking lavender flowers and aromatic leave...
View full detailsItalian Oregano
Italian Oregano is the approachable, everyday culinary herb that brings warmth, earthiness, and sweet, herbaceous depth to pizza, pasta sauces, gri...
View full detailsJack Be Little Pumpkin
The original miniature decorative pumpkin — perfectly proportioned 3–4 inch fruits in deep orange with prominent ribs, a dark stem, and charming, w...
View full detailsJack Be Little Pumpkin
Jack Be Little Pumpkin is the sweetest miniature pumpkin you can grow — tiny, perfect, deeply ribbed little gourds that fit in the palm of your han...
View full detailsLancer Parsnip
5.0 / 5.0
1 Review
A vigorous, high-yielding parsnip producing long, smooth, tapered white roots with an exceptional sweet, nutty flavor that deepens dramatically aft...
View full detailsMarigold, Frances's Choice
French Marigold Frances's Choice is named for plant pioneer Frances Huffman and features tidy 3–4 foot tall plants covered with dark red-purple sin...
View full detailsMartian Giant Slicer Tomato
Martian Giant is a semi-determinate juicy red beefsteak tomato developed for organic market gardeners by Seeds of Change and further selected by Bi...
View full detailsMayo Indian Amaranth
Mayo Indian Amaranth (Amaranthus cruentus), originating from Sonora, Mexico, is a robust variety known for its sturdy stalks and vigorous growth, r...
View full detailsMoon and Stars Watermelon
A legendary American heirloom with large, dark green fruits dramatically speckled with a single yellow moon and dozens of smaller yellow stars — ea...
View full detailsNautic F1 Brussels Sprouts
A highly productive F1 Brussels sprouts delivering firm, flavorful buttons on strong, upright stalks with outstanding uniformity. Excellent cold to...
View full detailsNew England Pie Pumpkin
A traditional New England heirloom pumpkin producing small, round, 5–7 pound fruits with dense, sweet, fine-grained flesh that is the gold standard...
View full detailsPennsylvania Butter-Flavored Corn
This popcorn variety produces white-kerneled ears averaging 2 per 8-foot stalk. The ears are 4–6 inches long with 26–28 rows of kernels, tapering f...
View full detailsRed Carpet F1 Onion
A high-yielding F1 long-day red storage onion delivering large, globe-shaped bulbs with deep burgundy-red skin and firm, mildly pungent flesh that ...
View full detailsRed Geneva Cipollini Onion
A beautiful, flat Italian cipollini-type onion with deep burgundy-red skin and sweet, mild flesh that caramelizes magnificently. Small, disk-shaped...
View full detailsRed Kuri Winter Squash
A beloved Japanese winter squash with smooth, teardrop-shaped, brilliant red-orange skin and dense, dry, chestnut-flavored flesh — one of the riche...
View full detailsRossa di Milano Onions
This intermediate to long day Italian heirloom onion features sweet white flesh wrapped in vibrant red-purple skins. The flattened, barrel-shaped b...
View full detailsRouge Vif d’Etampes (Cinderella) Pumpkin
Rouge Vif d'Etampes — French for "deep red" — has been available in the United States since 1883 and is prized for its beautiful, rich orange color...
View full detailsRudbeckia
A cheerful, reliable black-eyed Susan producing masses of golden-yellow, daisy-like blooms with distinctive dark brown centers from midsummer throu...
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