Products

Ashley Cucumber is a dependable heirloom developed for reliability in challenging growing conditions — the 7–8 inch fruits have smooth, tender skin...

Assorted Beet Mix brings the full rainbow of heirloom beets to your garden in one packet — candy-striped Chioggia, cylindrical Cylindra, deep garne...

A show-stopping purple kohlrabi with striking violet skin and crisp, sweet white flesh beneath. Mild, juicy flavor is perfect raw in slaws and crud...

Beit Alpha Cucumber is a legendary Middle Eastern heirloom prized for its thin, completely smooth and spineless skin, sweet, nearly seedless flesh,...

Benning's Green Tint is considered one of the most beautiful and hardy varieties of Patty Pan squash. The saucer-shaped fruits have scalloped edges...

A prolific patty pan squash producing pale green, scalloped fruits that mature to a creamy white with striking ribbed edges. Fruits are most tender...

Bianco Di Trieste is an Italian heirloom summer squash with pale, creamy-green fruits and a delicate tenderness that earns it a devoted following a...

Bibb Butterhead Lettuce is the classic standard of the butterhead family — small, loosely formed heads of velvety, pale green leaves with a genuine...

Black Beauty is a classic zucchini prized for its glossy, nearly black-green skin and excellent, mild flavor. Each fruit grows to the perfect harve...

Black Spanish Radish is one of the oldest and most visually dramatic radishes in cultivation — grown since at least the 16th century, its thick, je...

Black Spanish Round is a very hardy fall and winter radish with firm white flesh and thin, nearly black skin. The flesh is crisp and pungent, and t...

Black-Seeded Simpson is an old standard dating to around 1850 and one of the earliest loose-leaf lettuce types, well suited to early spring plantin...

A highly productive snow pea producing concentrated, prolific yields of flat, tender 3-inch pods with crisp texture and sweet flavor. Short, semi-l...

Bloomsdale is the gold standard of heirloom spinach — its crinkled, deeply savoyed leaves are richly dark green, tender, and full of flavor in a wa...

Blue Curled Scotch Kale is a beautiful and robust heirloom with tightly crinkled, blue-green leaves loaded with vitamins, antioxidants, and a sweet...

Boston Pickling Cucumber is a beloved 1880s heirloom developed specifically for the brining jar, producing thin-skinned, solid-fleshed fruits that ...

Bouquet Dill is a compact, early-blooming variety perfectly designed for the cutting garden — the lacy, feathery stems and delicate yellow flower u...

Bowling Red Okra has been grown by the Bowling family of Virginia since the 1920s and was rated one of the best varieties in the Kerr Center's tria...

Spring Rapini is the bold, intensely flavored Italian brassica that rewards adventurous cooks with bitter, peppery greens that are absolutely essen...

This looseleaf variety produces very attractive large oakleaf-shaped leaves with reddish-brown tips. It offers high yields, cut-and-come-again harv...

Bronze Leaf Fennel is a stunning ornamental herb with feathery, crimson-bronze foliage that's as beautiful in the garden border as it is useful in ...

Bronze Mignonette Lettuce is a cold-hardy Siberian heirloom with distinctive oakleaf-style leaves in a beautiful green-bronze that holds up to free...

Bull's Blood is one of the most visually striking plants in the vegetable garden — its foliage is a deep, intense burgundy-red that looks almost th...

Bull's Blood Beet is a dual-purpose heirloom grown as much for its spectacular, deep burgundy foliage as for its roots — the dark, dramatic leaves ...

With seedstock courtesy of Hap Heilman, this variety begins producing pods when plants reach just 18 inches tall and continues until frost, with la...

Buttercrunch Lettuce is a perennial garden favorite — the velvety, pale green leaves are genuinely buttery in texture, mild and sweet in flavor, an...

A local favorite in Cajun country since the 1950s and introduced in 1989 by Southern Exposure Seed Exchange, this dwarf-type variety grows 2-1/2 to...

An Italian heirloom selected by Italian gardeners and introduced to the seed trade between 1914 and 1918, Calabrese Green Sprouting broccoli produc...

Calabrese Broccoli is the original Italian broccoli — the variety that gave rise to all the others — and it remains one of the best for flavor, pro...

Catnip is a beloved herb with a dual purpose — irresistible to cats, who roll in it ecstatically, and genuinely useful for people as a mild, calmin...

A compact, late-flowering dill with excellent bolt resistance and mild, pleasant fronds ideal for fresh use and drying. Narrow, upright foliage pro...

This Italian heirloom, cultivated since before 1840, features beautiful scarlet-red skin with interior rings of reddish-pink and white, creating a ...

Chioggia is one of the most stunning vegetables in existence — an Italian heirloom beet that when sliced open reveals concentric rings of candy-pin...

Chioggia Beet is the candy-stripe beet from Chioggia, Italy — slice open its smooth, rosy-red exterior to reveal the breathtaking concentric rings ...

The long-standing commercial standard for okra — straight, deeply ridged, bright green pods with minimal spines for comfortable harvesting. Vigorou...

Clemson Spineless Okra is the beloved Southern classic — thorn-free pods that make harvesting a pleasure, and a flavor that makes gumbo, fried okra...

A gorgeous Italian ribbed zucchini with dark green skin streaked in lighter green — one of the most classically beautiful summer squash varieties. ...

Common English Thyme is the foundational savory herb of European cooking — the tiny, highly aromatic leaves deliver a deep, woody, slightly floral ...

Contender Bush Bean is a highly productive heirloom snap bean that earned its name by outperforming competitors in trials across a wide range of cl...

Cosmos Mona's Orange, introduced in 1990 by SESE from a family heirloom originating in southern California, produces radiant orange, mostly single-...

This Texas heirloom, brought from Oklahoma by Marshall Crawford's family, is a fast-growing bibb lettuce known for its great flavor and exceptional...

Crisphead Great Lakes 118 Lettuce is a reliable heading variety with large, tightly wrapped heads combining the best qualities of romaine and icebe...

A reliable, adaptable iceberg-type lettuce that performs where most iceberg varieties struggle — delivering firm, well-wrapped heads with crisp tex...

Cucamelon — the Mexican Sour Gherkin — is the garden conversation starter that tastes as fun as it looks: grape-sized fruits that look exactly like...

This Italian heirloom, grown by Thomas Jefferson at Monticello, produces pale green fruits up to 36 inches long, though they are best harvested at ...

The first organically available curly red kale — a striking variety with densely frilled leaf edges in stunning purple-sage tones and deep purple p...

Cylindra Beet is a Danish heirloom with a distinctive, elongated cylindrical shape that solves one of the most frustrating challenges in cooking wi...

This Danish heirloom produces rich red beets celebrated for their tender sweetness in a distinctive 6 by 2 inch carrot-shaped form. Their unique cy...