Products

Danvers 126 Carrot is a tried-and-true heirloom that has been a garden staple for generations — the bright orange, conical roots are uniformly swee...

De Cicco Broccoli is a prolific Italian heirloom that produces small to medium central heads and then keeps delivering tender side shoots for weeks...

Defiance Snapdragon is a striking heirloom cut flower variety with vivid, fiery red blooms on tall, sturdy stems that reach impressive heights in t...

Early Scarlet Globe Radish is one of the fastest and most rewarding crops in the garden — bright, perfectly round, scarlet-red roots with crisp, sw...

Early Wonder Tall Top Beet is a true dual-purpose variety — it delivers both sweet, smooth roots and an abundance of tall, glossy greens from a sin...

Feathered Frills Kale is the kale for people who don't think they like kale — the finely serrated, feathery leaves have a tenderness and a mild, sw...

Florence Fennel is the bulbing variety of fennel grown for its crisp, swollen base with a delightful flavor that blends fresh apple, anise, and cel...

Fordhook Giant Swiss Chard is the largest and most productive Swiss chard variety available — the enormous, glossy leaves with thick, tender white ...

Formanova Beet — also called Butter Slicer — is a Danish heirloom with a uniquely elongated, cylindrical root that produces perfectly uniform, roun...

Freckles Romaine Lettuce is a fun and distinctive heirloom with a cool pattern — the upright, pale green leaves are splashed with irregular red-bro...

French Breakfast Radish is an heirloom variety with a look all its own — the elongated roots graduate from a vivid deep pink at the crown to a cris...

This heirloom variety has rich scarlet roots with white tips in a slim, oblong shape. The flavor is mild and tasty in salads or as a snack, with sp...

French Thyme is one of the most versatile and indispensable herbs in the garden — the tiny, intensely aromatic leaves deliver a deep, woody, slight...

Garlic Chives — known in Chinese cooking as jiǔcài — offer the best of two worlds: the slender, flat leaves carry a mild, pleasant garlic flavor th...

Georgia Southern Collards is a Southern kitchen staple with large, broad, deep green leaves and a mild, earthy, slightly sweet flavor that slow-coo...

German Giant Radish is a dramatic variety that lives up to its name — these massive roots regularly reach the size of a softball and are often mist...

Giant McKenna Mix Columbine is an enchanting perennial wildflower with large, multi-colored, double-petaled blooms in a stunning assortment of purp...

Giant Noble Spinach is a 1926 heirloom that has been a favorite in home gardens for nearly a century, and for good reason — the large, tender, dark...

Giant Prague Celeriac is a robust heirloom root vegetable with a large, knobby base and a distinctive mild, celery-like flavor that's more concentr...

Golden Acre Cabbage is a compact, early-maturing American heirloom from the 1920s that became the most widely grown home garden cabbage within deca...

Golden Ball Turnip is a uniquely beautiful variety with smooth, golden-yellow skin — a rare color rarely seen outside specialty farms — and large, ...

Golden Boy Celery is a striking and unusual variety with brilliant golden-yellow stalks that are as visually appealing as they are delicious — mild...

Golden Detroit Beet brings a warm, sunny color to both the garden and the kitchen — unlike red beets, these golden-orange roots won't bleed onto ev...

Golden Sweet Pea is a delightful and unusual snap pea variety with striking, bright golden-yellow pods that keep their vivid color when cooked — a ...

Grand Rapids Leaf Lettuce is a Michigan classic bred in the late 1800s and beloved ever since for its large, frilly, loosely formed heads with more...

Green Arrow Pea is a classic English shelling pea with outstanding productivity — the dark green, 4-inch pods hold 8–11 plump, sweet peas each and ...

Grenadin King of Blacks Carnation is an extraordinary heirloom with richly fragrant, deeply saturated dark purple blooms — a naturally occurring co...

Hailstone Radish is a crisp, globe-shaped white radish with firm flesh that holds its freshness and crunch exceptionally well after harvest — a qua...

Hamburg Rooted Parsley is a fascinating dual-purpose heirloom at the intersection of root vegetable and herb — the parsnip-shaped roots carry a ric...

Hanson Improved Crisphead Lettuce is an old Maryland family heirloom with large, firm heads that are crunchier and more refreshing than standard ic...

Harris Model Parsnip is a refined, high-quality heirloom with smooth, creamy-white roots and a sweet, nutty flavor that intensifies beautifully wit...

Hyssop is a beautiful, aromatic perennial herb with a complex fragrance that blends licorice, basil, and lemon into a distinctive herbal character ...

Homegrown Iceberg Lettuce is a revelation compared to store-bought — the tightly bound heads release fresh, crisp, clean flavors with a wonderful c...

Imperator 58 Carrot is the long, slender, classic carrot — reaching an impressive 9 inches with a sweet, crisp flavor and a satisfying crunch that ...

Italian Dandelion is not a true dandelion but a chicory grown for its elongated, mildly bitter, deeply nutritious leaves that pack as much iron as ...

Jeanne Dionne Carnation is one of the fullest and most breathtaking carnation varieties available — pure white, densely ruffled blooms on grey-gree...

Johnny Jump Up Viola is one of the most charming and useful edible flowers in the garden — the petite, cheerful blooms in rich purple and yellow ar...

Kale-A-Bunga Mix is a curated blend of the finest and most flavorful kale cultivars in one packet — from the tender, feathery frills of Lacinato to...

Lacinato Kale — also known as Dinosaur Kale or Tuscan Kale — is the darling of farmers' markets and restaurant kitchens for good reason: the long, ...

Lady Slipper Radish is a charming heirloom variety with a slender, cylindrical shape, vibrant pink skin, and crisp, mild, refreshingly sweet flesh ...

Late Flat Dutch Cabbage makes a statement — massive, flat-topped heads weighing 10–15 lbs with a mild, slightly sweet flavor and dense, crisp textu...

Laurentian Rutabaga is the classic cool-weather root with globe-shaped roots featuring a striking purple crown over creamy yellow flesh and a harmo...

Lemon Balm is a cheerful, easy-growing perennial herb with bright green leaves that release a gentle, genuine lemon fragrance when brushed or bruis...

Lemon Mint — actually a Monarda, not a true mint — is a dramatic addition to the herb garden with clustered towers of beautiful purple flowers that...

Lincoln Pea is the homesteader's favorite shelling pea — renowned for its resilience, productivity, and an outstanding fresh flavor that's at its p...

Little Fingers Carrot is a charming miniature variety developed in France — the slender, 3–4 inch roots are a brilliant deep orange with a concentr...

Little Gem Butterhead Lettuce is the miniature romaine-butterhead cross that chefs reach for when they want a single-serving salad head with seriou...

Long Island Brussels Sprout is a semi-dwarf heirloom introduced in the late 19th century that produces tasty, tight sprouts on compact, self-suppor...