Products

A compact, nicely rounded Batavian-type lettuce with excellent heat tolerance and a satisfying crunch between romaine and iceberg. Slow to bolt in ...

Evergreen Bunching Onion is the original scallion — a clump-forming, non-bulbing variety producing tall, slender, dark-green stalks with a mild, fr...

Express Red Cabbage is a compact heirloom producing dense, richly colored heads with purple-red leaves that are as beautiful in the garden as they ...

Feathered Frills Kale is the kale for people who don't think they like kale — the finely serrated, feathery leaves have a tenderness and a mild, sw...

Florence Fennel, known to Italian gardeners as Finocchio, has dill-shaped leaves with a distinctive licorice flavor and may produce bulbs that can ...

Florence Fennel is the bulbing variety of fennel grown for its crisp, swollen base with a delightful flavor that blends fresh apple, anise, and cel...

The classic white-stemmed Swiss chard with broad, deeply crinkled, dark green leaves and thick, crisp white stalks — mild, versatile flavor that wo...

Fordhook Giant Swiss Chard is the largest and most productive Swiss chard variety available — the enormous, glossy leaves with thick, tender white ...

Formanova Beet — also called Butter Slicer — is a Danish heirloom with a uniquely elongated, cylindrical root that produces perfectly uniform, roun...

A stunning romaine-type lettuce with bright green leaves splashed in vivid red spots and freckles — as beautiful as it is delicious. Crisp, upright...

Freckles Romaine Lettuce is a fun and distinctive heirloom with a cool pattern — the upright, pale green leaves are splashed with irregular red-bro...

A classic French heirloom radish with elegant, elongated scarlet-red roots tipped in white — mild, crisp, and refreshing with less spice than round...

French Breakfast Radish is a long, elegant European heirloom with a distinctive oblong shape — scarlet red at the shoulder fading to a clean white ...

French Breakfast Radish is an heirloom variety with a look all its own — the elongated roots graduate from a vivid deep pink at the crown to a cris...

French Thyme is one of the most versatile and indispensable herbs in the garden — the tiny, intensely aromatic leaves deliver a deep, woody, slight...

A versatile perennial herb producing flat, strap-shaped leaves with a delicate garlic-onion flavor that enhances dumplings, stir-fries, eggs, and s...

Garlic Chives bring a delightful dual flavor to the kitchen — flat, strap-like leaves with a gentle, grassy onion flavor accented by a mild, unmist...

Garlic Chives — known in Chinese cooking as jiǔcài — offer the best of two worlds: the slender, flat leaves carry a mild, pleasant garlic flavor th...

A bold, eye-catching mustard green with large, frilled leaves in deep burgundy-green tones and a pleasantly spicy, mustardy flavor that intensifies...

Georgia Southern Collards is a Southern kitchen staple with large, broad, deep green leaves and a mild, earthy, slightly sweet flavor that slow-coo...

German Giant Radish is a dramatic variety that lives up to its name — these massive roots regularly reach the size of a softball and are often mist...

Giant Noble Spinach is a 1926 heirloom that has been a favorite in home gardens for nearly a century, and for good reason — the large, tender, dark...

Giant Prague Celeriac is a robust heirloom root vegetable with a large, knobby base and a distinctive mild, celery-like flavor that's more concentr...

A vigorous spinach with large, thick, slightly savoyed leaves and outstanding cold tolerance, making it ideal for fall, overwintering, and very ear...

A classic early heirloom cabbage producing compact, round heads with tight, crisp, pale green leaves and mild, sweet flavor. Golden Acre is one of ...

Golden Acre Cabbage is a compact, early-maturing American heirloom from the 1920s that became the most widely grown home garden cabbage within deca...

Golden Ball Turnip is a uniquely beautiful variety with smooth, golden-yellow skin — a rare color rarely seen outside specialty farms — and large, ...

Golden Boy Celery is a striking and unusual variety with brilliant golden-yellow stalks that are as visually appealing as they are delicious — mild...

Golden Detroit Beet brings a warm, sunny color to both the garden and the kitchen — unlike red beets, these golden-orange roots won't bleed onto ev...

Golden Sweet Pea is a delightful and unusual snap pea variety with striking, bright golden-yellow pods that keep their vivid color when cooked — a ...

A carefully curated mix of premium lettuce varieties delivering a beautiful, diverse array of leaf colors, shapes, and textures ideal for mesclun a...

Grand Rapids Leaf Lettuce is a Michigan classic bred in the late 1800s and beloved ever since for its large, frilly, loosely formed heads with more...

Green Arrow Pea is a classic English shelling pea with outstanding productivity — the dark green, 4-inch pods hold 8–11 plump, sweet peas each and ...

A prolific, compact shelling pea producing unusually long pods packed with 9–11 sweet, tender peas — one of the highest pod-fill ratios available i...

Grenadin King of Blacks Carnation is an extraordinary heirloom with richly fragrant, deeply saturated dark purple blooms — a naturally occurring co...

A beautiful Italian candy-stripe beet with alternating rings of red and white that create a stunning visual effect when sliced — nature's most phot...

Hailstone Radish is a crisp, globe-shaped white radish with firm flesh that holds its freshness and crunch exceptionally well after harvest — a qua...

Hamburg Rooted Parsley is a fascinating dual-purpose heirloom at the intersection of root vegetable and herb — the parsnip-shaped roots carry a ric...

Hanson Improved Crisphead Lettuce is an old Maryland family heirloom with large, firm heads that are crunchier and more refreshing than standard ic...

Harris Model Parsnip is a refined, high-quality heirloom with smooth, creamy-white roots and a sweet, nutty flavor that intensifies beautifully wit...

Hollyhock Black is a striking biennial growing to 6 feet tall with deep, nearly black flowers whose petals can be used to make a floral tea. It gro...

Hyssop is a beautiful, aromatic perennial herb with a complex fragrance that blends licorice, basil, and lemon into a distinctive herbal character ...

Homegrown Iceberg Lettuce is a revelation compared to store-bought — the tightly bound heads release fresh, crisp, clean flavors with a wonderful c...

Iceberg Superior is the classic crisphead lettuce — forming large, dense, tightly packed heads with extraordinarily crisp, pale-green leaves and a ...

Imperator 58 Carrot is the long, slender, classic carrot — reaching an impressive 9 inches with a sweet, crisp flavor and a satisfying crunch that ...

Italian Dandelion is not a true dandelion but a chicory grown for its elongated, mildly bitter, deeply nutritious leaves that pack as much iron as ...

Jeanne Dionne Carnation is one of the fullest and most breathtaking carnation varieties available — pure white, densely ruffled blooms on grey-gree...

Johnny Jump Up Viola is one of the most charming and useful edible flowers in the garden — the petite, cheerful blooms in rich purple and yellow ar...